Del Frisco’s Double Eagle Steakhouse

Group of us came for a business dinner. The decor in this place was modern and dark. Servers were attentive and knowledgeable. The milk bread was amazing. Soft and fluffy on the inside and nice and shiny outer buttery crust with sea salt on top. Of the appetizers the wagyu meatball was quite good, and so was the shrimp dish. Most of us ordered some type of steak. It was cooked perfectly mid rare. It was a big steak 16oz oscar style i couldn’t finish it but it was delicious. The cocktails were great. Would highly recommend.

This place was amazing. We enjoyed amaretto sours and old-fashioneds. The bread was lightly baked and topped with really good quality salt. The calamari was cooked to perfection. I had the salmon and asparagus. I would’ve liked my salmon skin more crispy, but the dish was delicious. The combination of the black olives and salmon paired perfectly, The mashed potatoes lacked flavor, and were placed on a plate very messy with a slice of butter on top. I expected a more refined mashed potato. For dessert, we tried the crème brûlée. It was delicious and creamy, and the crust of sugar on top was perfectly toasted. We ate all of it Our waiter was consistently checking on us. The atmosphere was clean and elegant. Our bill was $300 and we gave the waiter a $50 tip. This was for one appetizer two drinks each and two entrées. If you can afford it, try it.

My wife and I went to Del Frisco’s on Valentine’s Day for a date night, it was our first time. We order The salmon Crudo, king crab rainbow roll, and the ginger scallion crispy rice. The King crab rainbow roll had shell in it which was Off-putting. The Ginger scallion crispy rice was soggy. All three dishes had raw fish, which normally is never a problem, But this time it was so fishy. After the starters, we had a Wedge salad, which was fantastic and the lobster bisque, which was the worst Lobster bisque I ever had. And to be quite honest, my wife and I started to feel sick after eating the sushi so we left without eating the main course. We decided not to tell our server because our server changed three times during our short time there and my wife and I were beginning to feel really sick and didn’t want to cause a scene. To conclude our night, we ended up in separate bathrooms in our house with terrible food poisoning On Valentine’s Day. Very romantic Way to end our evening. I am not one to complain or send a dish back but when I get sick like I did and see my wife go through the same thing, I felt the need to share my experience.